Pink Guava Pulp offered by us is derived from naturally produced fresh guavas by blending and grinding the inner side of the fruit by removing the outer green coloured hard cover. It is widely used in restaurants, cafeteria and various other snack point to make fresh and healthy juice and other food items. The mixture is homogeneous and smooth and is completely free from free any kind of foreign extraneous matter. Pink Guava Pulp has a pH level in between 3.7 to 3.9 which makes it acidic in nature and good for digestion system.